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Re: Forum gossip thread by formosan

avatar_Frood

After this delivery, I'm probably never buying McDonalds again.

Started by Frood, January 21, 2023, 12:46:59 AM

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Anonymous

Quote from: Herman post_id=492318 time=1674533161 user_id=3396
Quote from: Guest post_id=492304 time=1674519063
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It was not that funny.

Your dour reaction got a chuckle here.  ac_biggrin

DKG

Quote from: Odinson post_id=492323 time=1674536603 user_id=136
Quote from: Herman post_id=492322 time=1674535476 user_id=3396


That was the artificial filler portion that had that taste.


I'm not sure...



A friend of mine made these great steaks on the bbq last summer.



They had the same taste.



Maybe its the taste of the fat.





Not all beef has the same taste.





These things are hard to describe... The taste is wild, outdoorsy.

It has been a long time since I had a Rotten Ronnie burger, but I don't remember that.

Aryan

Quote from: Frood post_id=492088 time=1674309952 user_id=1676
Quote from: SCOUSE post_id=492085 time=1674308709 user_id=1728
Poor Freud and his constant tales of woe from the fastfood industry...



Dominos last week, Mccies this week, will it be KFC next?  :laugh3:


In the late 70's up until the late 80's, fast food was to die for... then I didn't eat if for pretty much decades, only trialling more these days since becoming a solo guy who can't be bothered to cook for one that often.



KFC is unlikely. The closest one is 15 minutes from work in the opposite direction of home, which is 30 minutes.



I have taken to getting cheese steaks from a pizza place every two weeks. Hardly anybody does cheese steaks or hoagies in Oz and they do 5 of them. Unfortunately, I have to write specific notes in the order comment field otherwise they fuck the assemblies up.


The only fast food from the 80's I remember is Wimpys and my bling birthday bashes as a kid.  :laugh3:



I love cheese steaks, but they aren't really a thing here either. Would love to try an authentic Philly one...

Frood

Quote from: SCOUSE post_id=492354 time=1674581435 user_id=1728
Quote from: Frood post_id=492088 time=1674309952 user_id=1676




In the late 70's up until the late 80's, fast food was to die for... then I didn't eat if for pretty much decades, only trialling more these days since becoming a solo guy who can't be bothered to cook for one that often.



KFC is unlikely. The closest one is 15 minutes from work in the opposite direction of home, which is 30 minutes.



I have taken to getting cheese steaks from a pizza place every two weeks. Hardly anybody does cheese steaks or hoagies in Oz and they do 5 of them. Unfortunately, I have to write specific notes in the order comment field otherwise they fuck the assemblies up.


The only fast food from the 80's I remember is Wimpys and my bling birthday bashes as a kid.  :laugh3:



I love cheese steaks, but they aren't really a thing here either. Would love to try an authentic Philly one...


They're easy enough to make if you find the necessary cheeses and an approximation of the roll.



Broad street cheese steaks are the shit, yo... at least they were decades ago.
Blahhhhhh...

Herman

Quote from: Odinson post_id=492323 time=1674536603 user_id=136
Quote from: Herman post_id=492322 time=1674535476 user_id=3396


That was the artificial filler portion that had that taste.


I'm not sure...



A friend of mine made these great steaks on the bbq last summer.



They had the same taste.



Maybe its the taste of the fat.





Not all beef has the same taste.





These things are hard to describe... The taste is wild, outdoorsy.

If you like their sandwiches, you go for it. I like me a nice kolbassa on the grill with some mustard and onions.

Lokmar

Quote from: "Oliver Clotheshoffe" post_id=492295 time=1674507933 user_id=3349
I'm heading out to pick up my new glasses at the optometrist's office which happens to be right next to an In-N-Out Burger.



Double-Double with grilled onions for lunch today!   :eating-smileys-emoticons43:



https://i.imgur.com/RvYrDY3_d.webp?maxwidth=520&shape=thumb&fidelity=high">


I'm SUPER jelly! I eat these as often as possible when I'm in cali or vegas.