Quote from: Frood on November 21, 2024, 11:55:55 AMI've got a 2 kilo beef roast in a crock pot... turning every hour in the spiced juice.
Bay leaves, apple cider vinegar, and a plethora of spices.
8-10 hours on low and it should come out quite tender.
I could go for some of that right now. hmmmmm.