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Re: Forum gossip thread by Biggie Smiles

What's Cooking?

Started by @realAzhyaAryola, February 22, 2015, 11:06:18 AM

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Blazor

Was another late night last night, so either salmon or tuna tonight lol. Last night the lady wanted some KFC chicken, I got extra crispy.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

We're having mackerel tonight.

Blazor

Quote from: "Fashionista"We're having mackerel tonight.


Nice, I've never had it lol.



I did the tuna last night. Tonight Im grilling burgers. Fried salmon on Saturday prolly.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

Quote from: "Blazor"
Quote from: "Fashionista"We're having mackerel tonight.


Nice, I've never had it lol.



I did the tuna last night. Tonight Im grilling burgers. Fried salmon on Saturday prolly.

It's pretty good. I like my fresh water fish the best. Pickerel is the best.

Blazor

Quote from: "iron horse jockey"
Quote from: "Blazor"
Quote from: "Fashionista"We're having mackerel tonight.


Nice, I've never had it lol.



I did the tuna last night. Tonight Im grilling burgers. Fried salmon on Saturday prolly.

It's pretty good. I like my fresh water fish the best. Pickerel is the best.


Never had pickerel either. I dont think either is available here.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

Quote from: "Blazor"
Quote from: "iron horse jockey"
Quote from: "Blazor"
Quote from: "Fashionista"We're having mackerel tonight.


Nice, I've never had it lol.



I did the tuna last night. Tonight Im grilling burgers. Fried salmon on Saturday prolly.

It's pretty good. I like my fresh water fish the best. Pickerel is the best.


Never had pickerel either. I dont think either is available here.

Mackerel definitely isn't found where you are, but pickerel is a fresh water fish....found in lakes.

Anonymous

We bought some beef ribs and we'll cook them low and slow in a pan on the barbeque..



We have taber corn and Caesar salad to go with it.

Frood

A grilled steak and prawns with a side salad. Mostly cucumber, beetroot, and avocado. The religious people in my nuclear family are away on a Christian Camp this weekend. I'm glad they're enjoying it and over the moon that they don't try to drag me to these things anymore.



If I had a religion, it would be throwing my hands up in the air when asked about my religion, with a 'I don't know. Will let you know when I'm dead if I can'.
Blahhhhhh...

Berry Sweet

I want to make a nice dinner tonight ...thinking about stuffing chicken breasts...or maybe just souvlakis! Yes souvlakis its it! With fried rice!

Anonymous

I had chicken cacciatore tonight.

Berry Sweet

I think I'm going to make my veggie style meat sauce using yves ground round.

Anonymous

Quote from: "Berry Sweet"I think I'm going to make my veggie style meat sauce using yves ground round.

What's that? Does it go good with barrel wash? What am I saying, everything goes good with swish.

Berry Sweet

Quote from: "Herman"
Quote from: "Berry Sweet"I think I'm going to make my veggie style meat sauce using yves ground round.

What's that? Does it go good with barrel wash? What am I saying, everything goes good with swish.


It's a vegetarian alternative for ground beef.

Anonymous

Quote from: "Berry Sweet"
Quote from: "Herman"
Quote from: "Berry Sweet"I think I'm going to make my veggie style meat sauce using yves ground round.

What's that? Does it go good with barrel wash? What am I saying, everything goes good with swish.


It's a vegetarian alternative for ground beef.

I don't care for the vegetarian alternatives to ground beef I've tried.

Berry Sweet

Quote from: "Shen Li"
Quote from: "Berry Sweet"
Quote from: "Herman"
Quote from: "Berry Sweet"I think I'm going to make my veggie style meat sauce using yves ground round.

What's that? Does it go good with barrel wash? What am I saying, everything goes good with swish.


It's a vegetarian alternative for ground beef.

I don't care for the vegetarian alternatives to ground beef I've tried.


Not everyone likes it.  You gotta flavor it right.  It's like tofu...no one wants it plain...flavor it and cook it right.  I bought yves Italian ground round...gonna make it tonight!