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Re: Forum gossip thread by Odinson

What's Cooking?

Started by @realAzhyaAryola, February 22, 2015, 11:06:18 AM

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@realAzhyaAryola

Looks interesting. I can appreciate lamb when it is done right. I like lamb shanks.
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

@realAzhyaAryola

Poached Pears



http://del.h-cdn.co/assets/cm/15/10/54f6673009efd_-_red-wine-spice-poached-pears-recipe-wdy1212-bqyc38-xl.jpg">
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

Anonymous

Quote from: "@realAzhyaAryola"Poached Pears



http://del.h-cdn.co/assets/cm/15/10/54f6673009efd_-_red-wine-spice-poached-pears-recipe-wdy1212-bqyc38-xl.jpg">

What is coated on it Azhya?

@realAzhyaAryola

It's poached in red wine, Fash.
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

@realAzhyaAryola

@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

Anonymous

Quote from: "@realAzhyaAryola"It's poached in red wine, Fash.

I want to make that.

@realAzhyaAryola

I have no doubt you will succeed in making it, Fash. The video I posted shows how easy it is.
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

Anonymous

Quote from: "@realAzhyaAryola"I have no doubt you will succeed in making it, Fash. The video I posted shows how easy it is.

Yes, it does.

Odinson

Oatmeal and bananas..



Thats all I have eaten.

@realAzhyaAryola

The kind of lamb shanks I now crave.



https://i.pinimg.com/736x/c7/03/38/c70338b16b4e5bbe18c647ab6f21e769.jpg">
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

Frood

Blahhhhhh...

Anonymous

My wife and I split an order of deep fried avocado wedges today. Were they ever good.

Anonymous

I'm making chicken noodle soup tonight with steamed broccoli and cheese buns.

Blazor

Quote from: "iron horse jockey"My wife and I split an order of deep fried avocado wedges today. Were they ever good.


I've never heard of such a thing, I would try it!
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Frood

I made a nacho mince grilled cheese sandwich with leftover beef from nacho night.



We season our own instead of the junk in the packet.
Blahhhhhh...