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Re: Forum gossip thread by Lab Flaker

What's Cooking?

Started by @realAzhyaAryola, February 22, 2015, 11:06:18 AM

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@realAzhyaAryola

Quote from: "Dinky Dianna"
pense que eras de las Filipinas? Que edad tienes si todavia eres fluido? 60? 70? Jajaja.  ac_biggrin


Deja de proyectar tu edad sobre mí, viejo. No estoy cerca de los 60 o 70. Creo que debes ser tan viejo a juzgar por lo bajas que han bajado tus bolas. :laugh3:
@realAzhyaAryola



[size=80]Sometimes, my comments have a touch of humor, often tongue-in-cheek, so don\'t take it so seriously.[/size]

Anonymous

Quote from: "Azhya Aryola"Lomo Saltado



https://i.pinimg.com/originals/24/7f/55/247f550883cff3e773c2e684404fced9.jpg">



¡Oh Dios mío! Me encanta este plato. Solía pedirlo en este restaurante favorito mío en el centro de DC. ¡Oh Dios mío! Solía disfrutar esto mucho pero ahora limito mi consumo de carne de res. Está bien, pero de vez en cuando disfruto de la carne. Por cierto, ustedes son todos pendejos. ¡Jaja!

It looks very good Azhya.

Frood

Quote from: "Azhya Aryola"
Quote from: "Dinky Dianna"
pense que eras de las Filipinas? Que edad tienes si todavia eres fluido? 60? 70? Jajaja.  ac_biggrin


Deja de proyectar tu edad sobre mí, viejo. No estoy cerca de los 60 o 70. Creo que debes ser tan viejo a juzgar por lo bajas que han bajado tus bolas. :laugh3:


Mentiroso!  ac_razz
Blahhhhhh...

Blazor

Wound up having sushi on Saturday night.



Last night was food at the lady's mom's house for her stepdads bday. Had wings and sausage and peppers plus some other stuff.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

It's meatless Monday and tonight I'm making spicy garlic soy tofu with rice.

Blazor

Had Chinese coconut chicken, rice and egg roll last night, was so good.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Frood

We're having marinated beef roast and salads this evening.
Blahhhhhh...

Blazor

Chicken strips and fries here.



Tomorrow night my best friend is coming over again. His layoff is over after this weekend, so seeing him again til next winter will be slim. Gonna go old school and make my famous Cheeseburger Bake! All my friends back in the day would flock when I made that lol. Its basically Bisquick mix on the bottom, kinda thin, then a layer of cooked burger that was mixed with condensed cheddar, lil milk and mushrooms (use to do onions), then cheddar on top. Sometimes I use colby and monterey jack. But when its done, I pour a lil A1 sauce on it.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Frood

Sounds hearty and filling.
Blahhhhhh...

Blazor

Quote from: "Dinky Dianna"Sounds hearty and filling.


A 13x19 pan, cut into 8 squares, 2 slices will fill you up lol.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

Quote from: "Blazor"Chicken strips and fries here.



Tomorrow night my best friend is coming over again. His layoff is over after this weekend, so seeing him again til next winter will be slim. Gonna go old school and make my famous Cheeseburger Bake! All my friends back in the day would flock when I made that lol. Its basically Bisquick mix on the bottom, kinda thin, then a layer of cooked burger that was mixed with condensed cheddar, lil milk and mushrooms (use to do onions), then cheddar on top. Sometimes I use colby and monterey jack. But when its done, I pour a lil A1 sauce on it.

That does sound heavy Blazor.

Blazor

Quote from: "Fashionista"
That does sound heavy Blazor.


So good though lol. Grimm would like it for the cheese factor alone  :laugh:
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Anonymous

Quote from: "Blazor"
Quote from: "Fashionista"
That does sound heavy Blazor.


So good though lol. Grimm would like it for the cheese factor alone  :laugh:

Yes, he probably would.

Anonymous

I booked 24 hours rest.  I am working on a shepperd's pie. I love it doused in Frank's regular hot sauce.

Blazor

Quote from: "iron horse jockey"I booked 24 hours rest.  I am working on a shepperd's pie. I love it doused in Frank's regular hot sauce.


I've never had that pie, but I know whats in it, and putting hot sauce on it sounds good lol.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.