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Re: Forum gossip thread by Lab Flaker

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Started by @realAzhyaAryola, February 22, 2015, 11:06:18 AM

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Frood

#4785
April 06, 2021, 07:15:32 PM
Quote from: Velvet post_id=407368 time=1617723480 user_id=2021
Quote from: Blazor post_id=407361 time=1617720498 user_id=2221
Quote from: "Dinky Dazza" post_id=407347 time=1617685522 user_id=1676
Craving a hamburger and mulling over whether to phone it in or grab the ingredients and make my own.



One pounders... with bacon, mushrooms, Swiss, onions, Mayo, mustard, and dill pickles...  ac_umm


Mayo on a burger  :yuk:

I agree Blazor. And eggs too.


It's a nice Japanese mayo and I don't mind a fried egg on my burger from time to time, or a slice of ham steak...
Blahhhhhh...

Anonymous

#4786
April 06, 2021, 07:40:30 PM
Quote from: "Dinky Dazza" post_id=407426 time=1617750932 user_id=1676
Quote from: Velvet post_id=407368 time=1617723480 user_id=2021
Quote from: Blazor post_id=407361 time=1617720498 user_id=2221
Quote from: "Dinky Dazza" post_id=407347 time=1617685522 user_id=1676
Craving a hamburger and mulling over whether to phone it in or grab the ingredients and make my own.



One pounders... with bacon, mushrooms, Swiss, onions, Mayo, mustard, and dill pickles...  ac_umm


Mayo on a burger  :yuk:

I agree Blazor. And eggs too.


It's a nice Japanese mayo and I don't mind a fried egg on my burger from time to time, or a slice of ham steak...

My husband and son prefer mustard and cheese.

Frood

#4787
April 06, 2021, 07:44:10 PM
Quote from: Fashionista post_id=407429 time=1617752430 user_id=3254
Quote from: "Dinky Dazza" post_id=407426 time=1617750932 user_id=1676
Quote from: Velvet post_id=407368 time=1617723480 user_id=2021
Quote from: Blazor post_id=407361 time=1617720498 user_id=2221
Quote from: "Dinky Dazza" post_id=407347 time=1617685522 user_id=1676
Craving a hamburger and mulling over whether to phone it in or grab the ingredients and make my own.



One pounders... with bacon, mushrooms, Swiss, onions, Mayo, mustard, and dill pickles...  ac_umm


Mayo on a burger  :yuk:

I agree Blazor. And eggs too.


It's a nice Japanese mayo and I don't mind a fried egg on my burger from time to time, or a slice of ham steak...

My husband and son prefer mustard and cheese.


That's nice... so is horseradish cream....
Blahhhhhh...

Anonymous

#4788
April 06, 2021, 10:54:58 PM
Quote from: "Dinky Dazza" post_id=407430 time=1617752650 user_id=1676
Quote from: Fashionista post_id=407429 time=1617752430 user_id=3254
Quote from: "Dinky Dazza" post_id=407426 time=1617750932 user_id=1676
Quote from: Velvet post_id=407368 time=1617723480 user_id=2021
Quote from: Blazor post_id=407361 time=1617720498 user_id=2221




Mayo on a burger  :yuk:

I agree Blazor. And eggs too.


It's a nice Japanese mayo and I don't mind a fried egg on my burger from time to time, or a slice of ham steak...

My husband and son prefer mustard and cheese.


That's nice... so is horseradish cream....

On burgers?

Frood

#4789
April 06, 2021, 11:04:36 PM
Quote from: Fashionista post_id=407496 time=1617764098 user_id=3254
Quote from: "Dinky Dazza" post_id=407430 time=1617752650 user_id=1676
Quote from: Fashionista post_id=407429 time=1617752430 user_id=3254
Quote from: "Dinky Dazza" post_id=407426 time=1617750932 user_id=1676
Quote from: Velvet post_id=407368 time=1617723480 user_id=2021


I agree Blazor. And eggs too.


It's a nice Japanese mayo and I don't mind a fried egg on my burger from time to time, or a slice of ham steak...

My husband and son prefer mustard and cheese.


That's nice... so is horseradish cream....

On burgers?


For sure...
Blahhhhhh...

Anonymous

#4790
April 06, 2021, 11:07:09 PM
I don't mind a little horseradish on most food.

Anonymous

#4791
April 09, 2021, 08:21:19 AM
Turkey stuffing poutine tonight for supper.

Anonymous

#4792
April 09, 2021, 12:09:21 PM
Quote from: Fashionista post_id=407643 time=1617970879 user_id=3254
Turkey stuffing poutine tonight for supper.

That is a heavy meal.

Frood

#4793
April 09, 2021, 10:13:33 PM
Quote from: Herman post_id=407498 time=1617764829 user_id=1689
I don't mind a little horseradish on most food.


Horseradish cream is milder and makes a good sandwich condiment.
Blahhhhhh...

Blazor

#4794
April 09, 2021, 10:22:34 PM
Quote from: "Dinky Dazza" post_id=407692 time=1618020813 user_id=1676
Quote from: Herman post_id=407498 time=1617764829 user_id=1689
I don't mind a little horseradish on most food.


Horseradish cream is milder and makes a good sandwich condiment.


I been debating getting some for sammiches and trying it, you just gave me the nudge lol.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Blazor

#4795
April 09, 2021, 10:23:17 PM
Fried catfish and garlic butter rice.
I've come here to chew bubble gum, and kick ass. And I'm all out of bubblegum.

Frood

#4796
April 09, 2021, 10:23:33 PM
Quote from: Blazor post_id=407698 time=1618021354 user_id=2221
Quote from: "Dinky Dazza" post_id=407692 time=1618020813 user_id=1676
Quote from: Herman post_id=407498 time=1617764829 user_id=1689
I don't mind a little horseradish on most food.


Horseradish cream is milder and makes a good sandwich condiment.


I been debating getting some for sammiches and trying it, you just gave me the nudge lol.


 :thumbup:





You won't regret.
Blahhhhhh...

Anonymous

#4797
April 11, 2021, 11:20:17 AM
Quote from: Blazor post_id=407699 time=1618021397 user_id=2221
Fried catfish and garlic butter rice.

I like garlic rice, but I haven't tried garlic butter rice.

Anonymous

#4798
April 12, 2021, 08:28:21 AM
I'm making spicy chipotle burrito bowls with sweet potato and honey lime dressing for meatless Monday.

Frood

#4799
April 12, 2021, 08:31:43 AM
Cheese kransky's, mashed potatoes, and peas and corn.
Blahhhhhh...
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