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Re: Forum gossip thread by formosan

new what's cooking thread

Started by formosan, August 03, 2023, 02:49:03 PM

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formosan

Tonight I'm making Thai panang curry with rice and vegetables for meatless Monday.
too old to be a fashionista

formosan

I'm making Taiwanese beef noodle soup tonight.
too old to be a fashionista

formosan

I'm making almond chicken tonught for supper..

It's made with chunks of marinated chicken, crunchy almonds, snow peas, and water chestnuts.
too old to be a fashionista

Odinson


Brent


formosan

I'm making veggie miso vernicelli soup with kimchi tonight for meatless Monday.
too old to be a fashionista

Frood

Quote from: formosan on January 15, 2024, 01:54:47 PMI'm making veggie miso vernicelli soup with kimchi tonight for meatless Monday.

 :gross:   :c002:
Blahhhhhh...

Dove

 My man made tamales and they were fucking amazing.

 He also made a cheesecake.
My happiness is all of your misery. I put good dick all in my kidneys.

Frood

I need to buy a slow cooker for my second residence. Did a slow cooked silverside last week with naturally fermented ginger beer and fresh manuka honey and it was amazing. Just melted in the mouth and even better thick sliced on sandwiches with mustard and salad.
Blahhhhhh...

Frood

Blahhhhhh...

Brent

We made butter chicken and naan bread yesterday. The Pakis at work were jealous.

formosan

I"m making pork belly and green beans on rice tonight for supper.
too old to be a fashionista

formosan

I'm making penne Alfredo with a salad and a sourdough baguette for supper tonight.
too old to be a fashionista

formosan

I'm making pulled pork with black bean and corn salad tonight for supper.
too old to be a fashionista

formosan

I'm making green onion pancakes and tofu with spring onions and bok choy tonight for meatless Monday.
too old to be a fashionista