Asian Recipes

[Odinson]

It would be nice to take a seat at the fashionistas home table. I know the food will be good. I will eat alot of it. :)

I would love to cook for you sometime..



Tonight I am cooking garlic battered crispy, pan fried tilapia..



Served along with seasoned diced potato, broccoli, mushrooms and spring onions baked in the oven..



For dessert, apple slices dipped in vanila Greek yoghurt.

mmmm.

It is good that a foreign-man can get some hospitality in Canada. ;)



Your desserts sound delicious.

[Anonymous]

It would be nice to take a seat at the fashionistas home table. I know the food will be good. I will eat alot of it. :)

I would love to cook for you sometime..



Tonight I am cooking garlic battered crispy, pan fried tilapia..



Served along with seasoned diced potato, broccoli, mushrooms and spring onions baked in the oven..



For dessert, apple slices dipped in vanila Greek yoghurt.

mmmm.

It is good that a foreign-man can get some hospitality in Canada. ;)



Your desserts sound delicious.

You certainly can Odinson..



I love to cook for dinner guests.

[Odinson]

I would love to cook for you sometime..



Tonight I am cooking garlic battered crispy, pan fried tilapia..



Served along with seasoned diced potato, broccoli, mushrooms and spring onions baked in the oven..



For dessert, apple slices dipped in vanila Greek yoghurt.

mmmm.

It is good that a foreign-man can get some hospitality in Canada. ;)



Your desserts sound delicious.

You certainly can Odinson..



I love to cook for dinner guests.

That is good to hear. :D

[Anonymous]

I posted this yesterday, but it got deleted due to the server..



We had beggar's chicken yesterday.



Ingredients:

• 1 2 1/2 - 3 pound fryer chicken

• 2 teaspoons salt

• 1 teaspoon ginger juice

• 4 tablespoons oil

• 1 scallion (green onion, spring onion), chopped fine

• 4 ounces pork, shredded

• 1 tablespoon light soy sauce

• 1 teaspoon sugar

• 2 ounces preserved Yunnan cabbage, julienne

• 1 large piece of aluminum foil



Preparation:



1. Rub cleaned chicken with salt. Rub ginger juice inside chicken. Set aside.

 

2. Heat 2 tablespoons oil in wok. Stir-fry scallion. Add pork. Stir on high heat. Add soy sauce and sugar. Remove to bowl.

 

3. Heat 2 tablespoons more oil in wok. Stir-fry cabbage. Pour in meat mixture. Stir-fry 1 minute.(Add more sugar if desired).

 

4. Stuff meat mixture into chicken. Wrap in foil and place in pan.

 

5. Preheat oven to 350 degrees. Bake chicken 1 hour. Then turn heat to 400 degrees and bake 15 more minutes.

 

6. Remove foil. Remove stuffing from chicken to platter. Cut chicken into bite-sized pieces. Arrange on top of stuffing. Serve hot.

[Odinson]

Chicken. mmmm



It´s better to preheat the oven before you stick in anything.

I´ve done some mistakes.

If you want the outcome to be great, you gotta follow the instructions.

[Odinson]

Chicken. mmmm



It´s better to preheat the oven before you stick in anything.

I´ve done some mistakes.

If you want the outcome to be great, you gotta follow the instructions.

I thought that went without saying Odie.

It is not always clear to some people. ;)

[Odinson]

Recipe.



Buy a sausage, put it in a micro-wave oven, wait a couple of mins assuming you have 800watt or greater power.



Take the sausage out of the micro, go to the fridge, take a can of laplands gold beer, open the can and go watch hockey tonight while nicely sitting with your legs up in your lazyboy.

[Odinson]

Recipe.



Buy a sausage, put it in a micro-wave oven, wait a couple of mins assuming you have 800watt or greater power.



Take the sausage out of the micro, go to the fridge, take a can of laplands gold beer, open the can and go watch hockey tonight while nicely sitting with your legs up in your lazyboy.

From the white trash recipe book.

The american whitetrash seem to be very disgusting people.

[Anonymous]

We are having vegetarian ravioli tonight with Greek salad, homemade with olive oil-roasted garlic-balsamic vinegarette dressing..



Dessert will be a frozen avacado, pineapple puree.



Ingredients:

 

1 large bag of frozen cheese-filled ravioli



4 tomatoes, such as green zebra, yellow, and/or red, cut in thin wedges and seeded (about 4 cups)



3/4 cupsmall fresh basil leaves



1/2 teaspoonground black pepper



1/4 teaspoonsalt



2 tablespoonsbutter



6 cloves garlic, minced



2 cupsfresh baby spinach



1/2 cupshredded Parmesan cheese





Directions:



1. Cook frozen ravioli according to package directions; drain. Meanwhile, in a large bowl combine tomatoes, basil, pepper, and salt; set aside.



2. In large skillet melt butter over medium heat. Add garlic and cook for 30 seconds. Add tomato mixture; cook just until heated through. Remove from heat; gently stir in spinach.



3. To serve, place cooked ravioli on serving platter. Spoon tomato mixture over ravioli. Sprinkle Parmesan on top. Makes 4 servings

[Anonymous]

We had pulled pork sandwiches tonight along with steamed broccoli and chives.



No dessert tonight because pulled pork has some sweetness in it.





1 teaspoon vegetable oil





1 (4 pound)pork shoulder roast





1 cup barbeque sauce





1/2 cup apple cider vinegar





1/2 cup chicken broth





1/4 cup light brown sugar





1 tablespoon prepared yellow mustard





1 tablespoon Worcestershire sauce





1 tablespoonchili powder





1 extra largeonion, chopped





2 large clovesgarlic, crushed





1 1/2 teaspoonsdried thyme





8 whole wheat buns split





2 tablespoons butter or as needed





Directions





1. Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth..



Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme..



Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours.





2. Remove the roast from the slow cooker, and shred the meat using two forks..



Return the shredded pork to the slow cooker, and stir the meat into the juices.





3. Spread the inside of both halves of hamburger buns with butter..



Toast the buns, butter side down, in a skillet over medium heat until golden brown. Spoon pork into the toasted buns.

[Hello Kitty]

Hey you stunned whoriental kunt want to pull my pork? Get on your knees and blow me you life support system for a horizontal snatch.

[Odinson]

Hey you stunned whoriental kunt want to pull my pork? Get on your knees and blow me you life support system for a horizontal snatch.

What is your problem?

[Hello Kitty]

Hey you stunned whoriental kunt want to pull my pork? Get on your knees and blow me you life support system for a horizontal snatch.

What is your problem?

I have no problem. Didn't you know that stupid fashion skank likes it rough.

[Odinson]

Hey you stunned whoriental kunt want to pull my pork? Get on your knees and blow me you life support system for a horizontal snatch.

What is your problem?

I have no problem. Didn't you know that stupid fashion skank likes it rough.

Fuck you.

[Odinson]

I have no problem. Didn't you know that stupid fashion skank likes it rough.

Fuck you.

That guy is a real fucking winner. Sexually frustrated loser who takes out his anger on women like Fash who have done nothing to him. He derves involuntary bachelorhood. Hmmm, reminds me of of Oscar Mayer/Wambo Rong...hmmm.

I do feel pissed.