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Re: Forum gossip thread by It's Poppy

What's Cooking?

Started by @realAzhyaAryola, February 22, 2015, 11:06:18 AM

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Anonymous

I want a cold cheese and fruit salad.

kiebers

Warning...big post... :laugh:

The Wife and I watched a Sam the cooking guy video on poor mans burnt ends using a chuck roast. We decided to try it. We had a crappy clearance chuck roast, but surprisingly, after cutting out the immense fat and gristle, they wound up being pretty tasty. She also wanted to make some ribs but cooking them in the oven first then go to the grill. They were super tender. So the final tally tonight wound up being ribs, burnt ends, potato salad, dressed up tomato slices and croutons. Very tasty. Of course the BBQ sauce we used on the ends and ribs is our homemade sauce with caramelized onions.

The process for the burnt ends....

Coated with rub ready for the grill.

https://i.imgur.com/xtqtNKW.jpg?2">

On the grill fixing to go to the skillet

https://i.imgur.com/geW52nS.jpg?1">

Butter, honey and bbq sauce added to skillet, wrapped in foil and put back on grill.

https://i.imgur.com/LZ5pnx7.jpg?1">

End results

https://i.imgur.com/p1cUB9y.jpg?1">
I've learned that if someone asks you a really stupid question and you reply by telling them what time it is, they'll leave you alone

Anonymous

mmm, I want to go to your house for supper kiebers.

Anonymous

I'm making eame garlic ramen for meatlesss Monday.

Frood

Made an oven roasted cauliflower, carrot, garlic  and onion creamed soup last night.
Blahhhhhh...

Oerdin

I am thinking about making a French dip or maybe an Italnian beef.  Or, perhaps better yet, an unholy merger of the two.  The only thing holding me back is do I really want to go to the store to buy bottom round then spend three hours cooking it?



I might get lazy and just go buy a sandwich though that gets expensive with a family of four.

Anonymous

Quote from: Oerdin post_id=469606 time=1659981221 user_id=3374
I am thinking about making a French dip or maybe an Italnian beef.  Or, perhaps better yet, an unholy merger of the two.  The only thing holding me back is do I really want to go to the store to buy bottom round then spend three hours cooking it?



I might get lazy and just go buy a sandwich though that gets expensive with a family of four.

I make hot turkey sandwiches, but I haven't made hot beef sandwiches since I can't remember.

Anonymous

I'm having a cold chicken salad in this hot August weather.

Frood

Got some scallops and squid....



https://i.postimg.cc/FH5h1N9F/20220813-140256.jpg">



Still hungry.... ordered pizzas.
Blahhhhhh...

Anonymous

I'm buying four orders of Japanese ramen on the way home tonight..



I'm having sesame garlic.

Frood

Ordered a large delivery of groceries.... having surf and turf on the barbecue later with some zucchini, onions, and salad.
Blahhhhhh...

Anonymous

Quote from: "Dinky Dazza" post_id=471876 time=1660959733 user_id=1676
Ordered a large delivery of groceries.... having surf and turf on the barbecue later with some zucchini, onions, and salad.

Very nice Dinky.

Frood

Quote from: Fashionista post_id=471880 time=1660959944 user_id=3254
Quote from: "Dinky Dazza" post_id=471876 time=1660959733 user_id=1676
Ordered a large delivery of groceries.... having surf and turf on the barbecue later with some zucchini, onions, and salad.

Very nice Dinky.


Turfed the turf and salad.... there was already too much to put on the plate....



https://i.postimg.cc/Wz8KKyhc/20220820-142626.jpg">
Blahhhhhh...

Anonymous

We're going to barbeque tropical matinated chicken breasts today.

Anonymous

I have pre made chicken wraps to take with me.