Aussie Burger

[Bricktop]

So last night, my wife felt the need for one of my famous and delicious Aussie burgers, grilled to perfection on the barbie.



As usual, the burgers were a gourmet triumph!!!



BUT...I couldn't help but notice...



The buns were made in France

The mustard was made in France

The mayo was made in Germany

The pickles were from America.

The spicy sauce was from Mexico.

My BBQ was made in New Zealand.



The meat and cheese were AUSTRALIAN at least.



Ah, well...call me a globalist...

[Anonymous]

So last night, my wife felt the need for one of my famous and delicious Aussie burgers, grilled to perfection on the barbie.



As usual, the burgers were a gourmet triumph!!!



BUT...I couldn't help but notice...



The buns were made in France

The mustard was made in France

The mayo was made in Germany

The pickles were from America.

The spicy sauce was from Mexico.

My BBQ was made in New Zealand.



The meat and cheese were AUSTRALIAN at least.



Ah, well...call me a globalist...

Except for the barbeque  itself, if we have  barbeque burgers, everything will have been made in either Canada or the USA.

[Anonymous]

So last night, my wife felt the need for one of my famous and delicious Aussie burgers, grilled to perfection on the barbie.



As usual, the burgers were a gourmet triumph!!!



BUT...I couldn't help but notice...



The buns were made in France

The mustard was made in France

The mayo was made in Germany

The pickles were from America.

The spicy sauce was from Mexico.

My BBQ was made in New Zealand.



The meat and cheese were AUSTRALIAN at least.



Ah, well...call me a globalist...

You put mayo on bbq burgs? That should be illegal.

[Bricktop]

The wife had a burger in New York made that way. Mayo and pickle. She never forgot it.



That's how she likes em...



I live to serve. If the food police come, I shall plead duress.

[Anonymous]

The wife had a burger in New York made that way. Mayo and pickle. She never forgot it.



That's how she likes em...



I live to serve. If the food police come, I shall plead duress.

Was it a kosher restaurant?

[Anonymous]

The wife had a burger in New York made that way. Mayo and pickle. She never forgot it.



That's how she likes em...



I live to serve. If the food police come, I shall plead duress.

Remember, now that you are part of the tribe,  no cheese on your burgers.

[Bricktop]

The wife had a burger in New York made that way. Mayo and pickle. She never forgot it.



That's how she likes em...



I live to serve. If the food police come, I shall plead duress.

Was it a kosher restaurant?

It was indeed.



So we have to go to Costco and get kosher pickles!!!



https://www.vlasic.com/assets/products_pickles_dill_wholes.png">



The jars are big enough to wash in when they're emptied!!!

[Anonymous]

The wife had a burger in New York made that way. Mayo and pickle. She never forgot it.



That's how she likes em...



I live to serve. If the food police come, I shall plead duress.

Was it a kosher restaurant?

It was indeed.



So we have to go to Costco and get kosher pickles!!!



https://www.vlasic.com/assets/products_pickles_dill_wholes.png">



The jars are big enough to wash in when they're emptied!!!

That would last us a year.

[Bricktop]

That's the small jar!!! You need a forklift for the jars they sell in Costco!!!



Ask Shen!!!



You never see any in a Chinese shopping trolly. They can't lift them!!!

[Anonymous]

I forget the brand, but the old lady bought pickled banana peppers from Save On Foods up in Saskatoon.  Man, they are good on bbq smokies and burgs.

[Bricktop]

These?



https://images.duckduckgo.com/iu/?u=https%3A%2F%2Fshop.freshstmarket.com%2Fmedia%2Fproduct%2F0005900000461_00.jpg&f=1">

[Bricktop]

This is the hot sauce I use...



https://www.cholula.com/assets/bottle_original-ce759e1193fbcaa14257c3d73b64e19a8f0afad33d22da41271da0aed9b6c88c.png">



One taste and you're playing mariachi music in your head!!!

[Anonymous]

These?



https://images.duckduckgo.com/iu/?u=https%3A%2F%2Fshop.freshstmarket.com%2Fmedia%2Fproduct%2F0005900000461_00.jpg&f=1">

Whoot, there it is.

[Anonymous]

Pickles, mustard, slice of onion, romaine lettuce/spinach and a slice of cheese.  That is what I put on a hamburger.

[Bricktop]

The boss doesn't like onion. I can live without the green leaves.